5 minute chocolate cake in a cup
4 tablespoons wheat flour
4 tablespoons sugar
2 tablespoons unsweetened cocoa powder
1/2 teaspoons baking powder
1/2 teaspoons vanilla sugar
3 tablespoons milk
3 tablespoons oil
Mix the dry ingredients in a LARGE cup (I used a 2 cups large tea cup and that was just enough). Add the rest and stir smooth.
Put in the microwave for 3 minutes, on highest power. Let it rest for 2 minutes.
It's so simple and the cake really is like a regular cake made in the oven. A very smooth and a bit spongy.
I was gonna cut down my sugar intake, but I need sugar to study, so....